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Our whole leaf loose teas are harvested and masterfully prepared using the old world, “orthodox” method. The top two leaves and leaf bud are picked by hand, then processed with loving attention to time honored technique– the result is in the cup.
Sample Jar: Approximately 1oz (12.5 servings)
Glass jar: Approximately 4oz (50 servings)
Canister: Approximately 1lb (200 servings)
Weights & servings may vary slightly due to the varying densities of teas.
Black Tea
Traditional production of tea begins with hand harvesting. In black tea, the harvest is withered then rolled to release the enzymes within the cell structure of the leaves. The leaves are spread out on drying trays to facilitate oxidation, or fermentation. It is this oxidation process that changes the leaf color from green to black. Finally, the leaves are fired in ovens to stop the process and dried again to remove all moisture.
Ambassador’s Earl Grey Tea
Natural Italian oil of Bergamot gives this tea its crisp citrusy bouquet. An all time classic, this tea is Sir Aubrey's favorite.
Classic English Blend, Organic Tea
A traditional combination of golden tipped Indian teas with a strong, malty flavor. A classic for its ultimate drinkability and broad appeal. Wonderful with milk and sugar,... Read On
Darjeeling, Organic Tea
A delicate tea organically grown high in the foothills of the Himalayas. These silver-tipped, second flush leaves are among the finest Darjeeling boasts.
Earl Grey Decaffeinated, Organic Tea
The same classic blend is available decaffeinated using the natural C02 process. This handpicked, fine Assam tea is scented with natural Italian oil of bergamot & blue... Read On
Earl Grey with Lavender Tea
This classic blend of fine black teas, gains complexity and character from the clean, lightly floral flavor of lavender and scented with citrusy natural Italian oil of... Read On
Fireside Tea
An irresistible blend of fine Assam Black Tea with cinnamon chips, orange peel, apple bits, almonds, rose petals, and cinnamon & orange essence.
Ginger Peach Tea
This tea combines the succulent flavor of peaches with a hint of ginger. One of our most popular blends, this tea is fabulous over ice!
Masala Chai, Organic Tea
This warm and mysterious authentic Chai combines Assam Black Tea, cardamon pods, cinnamon pieces & ginger root.
Raspberry Truffle, Organic Tea
This smooth, luxurious tea has a hint of tart raspberry and the aroma of sweet chocolate; the perfect after-dinner, dessert tea.
Vanilla Dolce
Premium black tea paired with a double dose of vanilla to create a creamy, luxurious tea that will win you over even before the first sip. It may be vanilla, but it’s... Read On
Green Tea
Green teas possess a more delicate, subtle flavor than black teas. They are fresh and clean tasting. After harvesting, the leaves are pan fired. The exposure to hot steam destroys the enzymes that would otherwise cause the leaves to ferment. After, they are rolled on heated tables to further dry the tea. Finally, the leaves are fired, graded, and packed. The entire process takes only one day.
Citron Green, Organic Tea
A blend of green tea, lemon grass, and natural citrus oil create a cup that is delightfully fresh and crisp. High in antioxidants with moderate caffeine.
Dragon Well, Organic Tea
This pure green tea is known for its clean taste. The jade green leaves are long and flat and wonderfully aromatic in the cup.
Green Passion Tea
Our most popular green tea, this blend is an energizing combination of Japenese Sencha, natural Siberian ginseng, marigold flowers, and extract passion fruit essence. The... Read On
Gunpowder, Organic Tea
A classic from China, this tightly rolled leaf unfurls in the water to produce sweet and slightly smoky liquor with a distinctive coppery color.
Jasmine, Organic Tea
Jasmine blossoms, hand-picked under the light of the moon, are mingled with delicate green tea buds in this delightfully aromatic blend.
Moroccan Mint, Organic Tea
This famous Middle Eastern blend of tightly rolled Formosan gunpowder and pepermint create a refreshing cup.
Oolong Tea
Oolong tea is semi fermented, partially withered, and partially oxidized. The leaves are picked at precisely the right time, then spread several inches deep in baskets. The baskets are set in the sun and shaken frequently to bruise the outer edges of the leaves. Bruising encourages oxidation, and when the desired level is reached, the baskets are passed in and out of a charcoal fire to halt the process.
Jade Osmanthus, Organic Tea
A more green leaf than traditional oolong, this light bodied blend combines with osmanthus blossoms to provide a delicate, sweet honeysuckle finish
Pomegranate Oolong, Organic Tea
All the sophistication of a fine oolong tea coupled with sweet, tart pomegranate
Quilan Oolong, Organic Tea
A traditional oolong with a full, round, satisfying finish that connoisseurs will surely appreciate
Iced Tea
No available products.
White Tea
White Teas are the world's rarest variety. Two leaves and a bud are gathered just before sunrise so that they still have some moisture on their surface. Seven days of picking are needed to make just eight kilos of White Tea. This tea's early origins are indicated by the simplicity of the processing. The leaves are slowly withered, then lightly fermented without a final firing. White Teas are very high in anti-oxidants and naturally low in caffeine.
Lemon Soufflé Tea
White tea leaves, tart juicy lemons, vanilla and caramel essence.
White Ambrosia Tea
Rare white tea leaves are laced with sweet toasted coconut and juicy pineapple. It's like having a vacation in a cup!
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White Calypso Tea
Exotic white tea leaves with tropical temptations! Mango, sweet guava, and a splash of grapefruit gave this tea its island soul.
White Silk, Organic Tea
A sophisticated, refined white tea with a pure, clean finish. Simplicity at its best.
Herbal Tea
Herbals and Tisanes (French for infusions) do not contain leaves from the true tea plant, Camellia Sinensis, and are naturally caffeine free. Some are lush and exotic while others are classic in their simplicity. These teas are beautifully blended for the eye as well as the palate.
Apple Cider, Organic Tea
Apple bits fresh from the orchard combined with green tea, Rooibos “red tea” and spices to create a tempting, calorie-free rival to the real thing. Naturally low in caffeine.... Read On
Blueberry Acai, Organic Tea
Power packed with antioxidants, this blend of rooibos "red tea," blueberries, and acai is an all natural slenderizer. Extremely high in antioxidants and naturally caffeine... Read On
Citrus Chamomile, Organic Tea
Soothing chamomile and hibiscus paired with orange peel & citrus essence. Sip, relax, enjoy. Naturally caffeine free.
Cranberry Hibiscus Tea
This luscious blend contains whole cranberries, elderberries, black currants and Rooibos "Red" Tea. This blend is extremely high in anti-oxidants. Fabulous iced.
**... Read On
Ginger Snap, Organic Tea
A warm and aromatic combination of Chinese ginger root, Valencia orange peels & peppermint leaves.
Tranquility Tea
Chamomile, lemongrass and hibiscus with hints of licorice root and lavender. A smooth, complex tea perfect for those peaceful moments.
Tuscan Garden Tea
Bursting with flavor this beautiful tea combines orange and lemon peel, apple pieces, hibiscus, sunflower & rose petals, lavender flowers, black currants and natural grape... Read On
