Green Tea

Green teas possess a more delicate, subtle flavor than black teas. They are fresh and clean tasting. After harvesting, the leaves are pan fired. The exposure to hot steam destroys the enzymes that would otherwise cause the leaves to ferment. After, they are rolled on heated tables to further dry the tea. Finally, the leaves are fired, graded, and packed. The entire process takes only one day.

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Meyer Lemon Green Tea

$7.15

Traditional Green Tea

$7.15

Berry Dolce Green Tea

$7.15

Guava Berry Green Tea

$7.15

White Hibiscus Green Tea

$7.15