Rooibos tea leaves undergo various degrees of oxidation resulting in a full-bodied, subtly sweet flavor and intense red hue. Interestingly, the tea is almost exclusively grown & produced in South Africa due to unique ecological factors. Research suggests that rooibos tea may have health-protecting benefits* due to its high concentration of antioxidant-rich bioactive polyphenolic compounds.

• • Naturally caffeine-free
  • May support the bodies natural detoxification process* & promote brain health*
  • Pairs well with decadent desserts, aged cheeses, and fruit.