Known for its warm and spicy flavor, chai tea is made by infusing black tea with spices like cloves, cardamom, black peppercorns, ginger, and cinnamon. Chai tea packs a one-two punch in terms of health benefits by combining heart-healthy* black tea with a carefully selected blend of health-promoting spices* often used in Ayurvedic medicine.

• • Contains a moderate amount of caffeine
  • May be beneficial in supporting digestive* & cardiovascular* health
  • Pairs well with scones, chocolate, and soft cheeses like brie