Celebrating something special? Toast with our delicious spritzer featuring notes of apricot and jasmine. We promise it won't disappoint!
- 2 oz Jasmine tea, chilled
- 1.5 oz Simple Syrup
- 1 oz Apricot Brandy
- Fill with Prosecco or champagne
- Apricot & lemon wedge (garnish)
Combine tea, brandy and simple syrup in a cocktail shaker filled with ice.
Shake for at least 15 seconds to thoroughly combine and allow air to get in (this makes the drink taste “fresher”).
- Strain into a martini glass and fill to the top with Cava (or your favorite sparkling wine).
- Garnish with an apricot wedge.